Now that autumn is here and work lunches are on the rise, it's perfect to settle into one of the charming booths for a business lunch or a relaxing lunch with colleagues. In addition to classics like homemade lard ribbons, Biff Rydberg and homemade meatballs, we now always serve a dish of the day that we feature on the blackboard. For business lunches, our two-course menu with Toast Skagen, Wallenbergers and coffee and praline is perhaps the best choice.
Lunch will be served between 11.30 and 16.30.
