But now, for the first time in Il Tempo's history, we're opening for lunch! Monday to Friday between 11.30 and 14.00 we offer both a lunch à la carte and some selected weekly lunches.
During the opening week, Mike and his kitchen team have selected four delicious dishes as "lunch of the week".
MAIALE MILANESE
Pork schnitzel, whipped truffle butter, rosemary potatoes & red wine sauce
PASTA ALL'AMATRICIANA
Guanciale, tomato sauce & pecorino
PIZZA CRUDO
Prosciutto toscano, parmesan, ruccola & fiore di latte
COBB SALAD
Salad with grilled chicken thighs, bacon, eggs, avocado & cobbdressing.
This week's selected lunch dishes cost 110 SEK if you eat in and 99 SEK if you bring your own.
